Makes 6 servings. 1 gyro per serving.
Ingredients
1 cup sliced onion
1 tablespoon lemon juice
2 cups sliced red bell pepper
2 cups sliced green bell pepper
1 tablespoon vegetable oil
½ pound turkey breast, cut into thin strips
1 medium apple, cored and sliced
6 whole wheat pitas, lightly toasted
½ cup lowfat plain yogurt (optional)
Preparation
1. In a nonstick skillet, sauté onion, lemon juice, and bell peppers in oil until crisp-tender.
2. Stir in turkey and cook until turkey is fully cooked. Remove from heat and stir in apple.
3. Fold pita in half and fill with apple mixture; drizzle with yogurt. Serve warm.
Ingredients
1 cup sliced onion
1 tablespoon lemon juice
2 cups sliced red bell pepper
2 cups sliced green bell pepper
1 tablespoon vegetable oil
½ pound turkey breast, cut into thin strips
1 medium apple, cored and sliced
6 whole wheat pitas, lightly toasted
½ cup lowfat plain yogurt (optional)
Preparation
1. In a nonstick skillet, sauté onion, lemon juice, and bell peppers in oil until crisp-tender.
2. Stir in turkey and cook until turkey is fully cooked. Remove from heat and stir in apple.
3. Fold pita in half and fill with apple mixture; drizzle with yogurt. Serve warm.
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