Rice pudding with raisins

Fresh Salsa

Makes 6 servings.



Ingredients

1 pound ripe tomatoes (about 2 medium tomatoes), chopped
1½ cups chopped onion
1⁄3 cup chopped fresh cilantro
3 jalapeƱo peppers, seeds removed and chopped
2 tablespoons lime juice
2 cloves garlic, finely chopped
¼ teaspoon salt


Preparation

1.  Combine all ingredients in a medium bowl.
2.  Serve immediately or cover and refrigerate for up to 3 days.

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